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ARTICLES
Co-Fermented vs. Infused Coffee
The difference between co-fermented coffee and infused coffee lies in the process of preparing the beans during post-harvest. Here are...
CAFEINADOS HUB
Jul 23, 20242 min read
All about coffee fermentation
A very popular term in the gastronomic world, fermentation is gaining more and more space in the daily lives of Brazilians. The process...
CAFEINADOS HUB
Jul 18, 20244 min read
Technology in Brazilian coffee production
For around a billion people around the world, drinking coffee is a daily routine. However , what many coffee lovers may not know is that...
CAFEINADOS HUB
Jun 1, 20243 min read
Brazil signs agreement to expand Brazilian coffee in the global market
The president of the National Coffee Commission of the Brazilian Agriculture and Livestock Confederation (CNA), Fabrício Andrade,...
CAFEINADOS HUB
May 21, 20242 min read
Brazil breaks record in coffee exports. 4.2 million bags in April 2024
Photo: somaurbanismo Brazil exported 4.222 million 60 kg bags of coffee in April 2024. Beforehand, the amount is a record for this month,...
CAFEINADOS HUB
May 15, 20245 min read
Perfecting espresso extraction for maximum flavor
Researchers at the University of Huddersfield discovered that uneven extraction in espresso preparation leads to weaker coffee when using...
CAFEINADOS HUB
May 14, 20242 min read
Luckin Coffee opens largest coffee roasting facility in China
Luckin Coffee's new roasting complex in Kunshan, Jiangsu province. All images taken from a Luckin Coffee press release. Chinese coffee...
CAFEINADOS HUB
Apr 28, 20242 min read
The new generation of coffee roasting
Sandbox Smart is bringing a new concept to coffee roasting. It is bringing the next wave of the microroasting movement, empowering all...
CAFEINADOS HUB
Apr 25, 20242 min read
Growth of the specialty coffee market
"According to research by Brainy Insights, the value of the specialty coffee industry is expected to reach US$152.69 billion by 2030,...
CAFEINADOS HUB
Apr 25, 20242 min read
AI surprises in coffee roasting
Kaffa Roastery founder Svante Hampf shows artificial intelligence-generated “AI-Conic” coffee blend package in Helsinki, Finland, Friday,...
CAFEINADOS HUB
Apr 25, 20242 min read
Coffee Sensory Analysis Helmet
A potentially new tool designed to identify bias in coffee evaluation could soon be in development: a tasting helmet. Researchers in...
CAFEINADOS HUB
Apr 25, 20242 min read
What is a special coffee (and what makes it different from others)?
Who can resist an invitation to take a break and have a special coffee? It's not the everyday one, just to wake up in the morning, but a...
PEDRO MACULO
Apr 24, 20244 min read
How Luckin Coffee overtook Starbucks as China's biggest coffee chain
Founded in 2017, Luckin Coffee entered the Chinese coffee scene to challenge Starbucks through affordable coffee options and mobile...
PEDRO MACULO
Apr 24, 20245 min read
Coffee: Soft Drink x Hard Drink
The characteristics and differences between soft drinks and hard drinks are provided for in specific legislation: Normative Instruction...
Ana Gabriela
Apr 24, 20244 min read
Weroast - Portable Japanese Roaster
Weroast combines functionality, usability and maintenance, with a seductive design. A small roaster for home use that makes it easy to...
Ana Gabriela
Apr 24, 20241 min read
Understanding Espresso Coffee Crema
The crema is a thick foam that sits on top of the espresso. It has a hazelnut color, almost golden and is very relevant for the complete...
Ana Gabriela
Apr 24, 20245 min read
Medium-sized farms and their importance in specialty coffee
For many consumers and professionals in the sector, specialty coffees and direct trade are interconnected. Building strong, mutually...
Ana Gabriela
Apr 24, 20245 min read
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